A Table For Rue, Please

Herbal Cooking Adventures from a California Herb Gardener

Showing posts with label Poached Eggs. Show all posts
Showing posts with label Poached Eggs. Show all posts
Wednesday, December 8, 2010

Water Basted Egg with Sorrel from the Garden

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This is a wonderful way to prepare eggs.  It comes out very similar to poaching but without the need of boiling water. Simply gather some...
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Carla
I garden organically and grow fruits, vegetables and herbs. We have all sorts of citrus, fig, persimmon and pomegranate trees. Lots of flowers and plants for hummingbirds and butterflies. I consider myself an amateur gourmet cook using my home grown herbs, fruits and vegetables in my cooking adventures.
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